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  • Veterans Therapeutic Gardens 2nd Annual Chili Cook-off

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    Name: Veterans Therapeutic Gardens 2nd Annual Chili Cook-off
    Date: March 30, 2019
    Time: 11:00 AM - 2:00 PM MDT
    Event Description:
    Veteran’s Therapeutic Garden Chili Cook-off
    WHAT and WHO: Veterans’ Therapeutic Gardens is a holding a Spring Fundraiser to open the Nampa Veteran’s Liberty Garden at Lighthouse Rescue Mission. The Spring Fundraiser is a chili cook-off. Cost will be $5.00 to sample all chili and vote. There will be music, commemorative cups, and raffle prizes, along with prizes for 1st place, 2nd place and “People’s Choice”. Any donation to the garden over $100 will receive a commemorative cup and eat for free. Donate $250 to a Planter Box and you will receive an engraved name plate on the wall.
    WHEN and WHERE: The cook-off will take place on March 30th at 11:00am. Chili will be served until it is gone. Judging will be at 11:30 and awards will be given at 2:00pm. The event will be held at Lighthouse Rescue Mission, 304 16th Ave North. All the proceeds will go to finish the Amphitheater in "The Serenity Garden" which will be used to as teaching facility for the garden. This is at Lighthouse Rescue Mission.

    Veterans Therapeutic Gardens promote community involvement and investment by building gardens for local veterans with an emphasis on helping disabled veterans and their families. To actively seek out individuals and businesses within the targeted community, then organize them into the project by asking for their involvement of time, materials and cash donations to build the garden. Our goal is to be the catalyst that begins the process, organizes the committees, promotes the fundraising to finance and build the garden from the ground up. Then ultimately turn the garden over to a group or organization that will nurture it and continue to maintain the community involvement and investment that has been established.
     
    Event Media:
    Location:

    Lighthouse Rescue Mission, 304 16th Ave North, Nampa

    Date/Time Information:

    March 30, 2019 from 11 am to 2 pm

    Contact Information:
    Carla Berg 208-459-9459 Gayle Strack 208-392-4325
    Fees/Admission:
    Cost will be $5.00 to sample all chili and vote.
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